Filed under: March 2021 | Tags: maple sap, maple syrup, maple syrup season, Suffolk Punch horses, teaching

March 15, 2021
We have been busy in the sugarhouse making maple syrup. It is a sweet time of year, but very busy too. The maple takes up many days, but the rest of the farm work must be done too. Our weather has been unseasonably dry for us. The temperature has been above average many days, but thankfully the nights have been cold, so the sap keeps running.

We also hosted the 2021 A-Tech senior class Horticulture students for a sap gathering farm field day last week. The horses were ambassadors who worked very hard. The kids all had a great time and I think they may have even learned a little.

We benefited from some willing workers as the class learned about forestry, small farming and all things maple!
So March Madness isn’t just found on basketball courts…it can be found in most any maple woods in spring. Here on this farm the “sap” runs… He also does animal chores, farm planning and other jobs around the farm!
Spring plowing will be underway soon, but first the maple madness continues…oh yeah…a baby horse should make the blog soon (about 30 days)…mama is starting to waddle a little when she walks.
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Great Blog! Do use a conventional “evaporator or the “reverse osmosis” system?
Comment by Rick Ward March 15, 2021 @ 8:47 pmYessir! Everything that I do is old-fashioned. No RO for us, just burn lots of wood and boil that water off. Just like my grandpa did. It makes a sweet reward for all the hard work!
Comment by ricelandmeadows March 16, 2021 @ 7:50 pm